Coconut Acid Oil (CAO)

Coconut Acid Oil (CAO) is the by-product from the chemical refining of crude coconut oil. It is the cheaper alternative raw material in the manufacture of laundry soap, methyl ester, biodiesel, fatty alcohol, and anti-caking agents. It is also an ingredient for animal feeds.

Coconut Aminos

Coconut Aminos is made from the coconut sap or nectar produced from the flower blossoms of the coconut tree.

Ingredients: Coconut Syrup and Seasalt

Shelf Life: 2 years from production when stored properly.

Coconut Balsamic Vinegar

It is made of Coconut Sap Vinegar, Coconut Syrup and salt. No preservatives, no food coloring added and chemical-free. Coconut Balsamic Vinegar is traditionally used as salad dressings, condiments, sauces and for cooking.

Ingredients: Coconut Sap Vinegar, Coconut Syrup and Salt

Coconut Cream

Coconut cream is a type of thick cream made from coconut milk. Coconut cream is high in healthier saturated fats, which our body is more likely to use as energy and less likely to store as fat. Powerful immune-boosting abilities and a good source of fiber, vitamins, and minerals make coconut cream a delightfully nourishing base for our superfood snacks.

Coconut Milk/Cream SD Powder - Vegan

Made from choice nuts and through our stringent internationally certified process, our customers can be assured of the freshest and highest-quality coconut products. It is a powder version of the popular liquid Coconut Milk. It is spray dried into powder form. It is VEGAN (DAIRY-FREE).

Packaging size: 25 lb, 50 lb and 100 lb Kraft paper bag.

Product Application: For use in cooking where coconut milk is required.

Coconut Fatty Acid Distillate (CFAD)

The Coconut Fatty Acid Distillate is the by-product collected from oil refineries which contains lauric fatty acid as major saturated fatty acid. The dark in colour oil present in liquid form is highly demanded for manufacturing of toilet soap.

Coconut Flour

Color and Appearance: White to cream to very light brown. Very fine particles, free of any extraneous foreign matter.

Flavor and Aroma: Natural fresh coconut flavor with no-off odor.

Packaging Size: 1 kg, 10 kg, 20 kg and 25 kg in food grade polyethylene-lined in Kraft paper bag.

Shelf Life: Product is stable up to one year if stored at ambient tropical temperatures (25 - 32°C).

Coconut Jam With Syrup

Coconut Jam Original is made from pure fresh coconut milk and coconut syrup made from fresh sweet coconut sap.

Taste: Sweet

Color: Light Brown

Ingredients: Pure Coconut Milk and Coconut Syrup

Shelf Life: 2 years

Coconut Methyl Ester (100% Derived from Coconut Oil)

Coconut Methyl Ester (CME) is a type of methyl ester which can be produced in the Philippines. A discontinuous plant production of CME is described using two-stage low-temperature transesterification of refined coconut oil with methanol at temperatures up to 65 deg C.

The methyl esters of vegetable oils are excellent solvents for inks, polymers, and oils, with low volatility and good solubility. They are widely used to replace mineral spirits in the textile screen ink industry and graphics arts industries.

Note: We can supply for C618, C6, C8, C810, C1218, C1214 and C1618.

Coconut Milk

Coconut Milk is manufactured from mature Organic-certified coconuts, which have been manually shelled and de-husked.

The water is drained; the meat is washed, pasteurized, comminuted and expelled to extract the coconut milk.

The coconut milk is diluted to the appropriate fat level with potable water, and then retorted in cans for sterilization.

Coconut Sap Nectar Syrup

Coconut Sap (Nectar) Syrup - this is 100% organic sap heated and boiled until it becomes syrupy. Its taste and consistency are similar to honey with the prominent coconut aroma. It is used as a sweetener instead of the sugar; it is a superb spread for pancakes and bread as well.

Coconut Water Concentrate

Coconut water concentrate is a good electrolyte drink, a natural source of potassium and magnesium. Coconut water is nutritious, low in fat and low in calories and has no cholesterol. The average brix content of coconut water is 5.2+/-.2, while our coconut water concentrate brix content is 60. Therefore, you can add water until you reach the average brix content of the coconut water to bring it to its original taste.

Product Application: Can be reconstituted as a thirst quenching drink and can also be reconstituted and mixed with other fruit flavors.

Packaging Size: 20 kilo pail and 265 kilo drum

Coconut Water SD Powder

Description: Spray dried powder produced from fresh organic coconut water.

Botanical Name: Cocos nucifera

Appearance: Powder

Color: White to yellowish white

Odor and Taste: Characteristic of coconut water, sweet and slightly creamy.

pH 0% in water (w/w): 5.50 – 7.50

Tapped density (g/ml): 0.40 – 0.80

Solubility (1% w/w): Soluble in water

Moisture content (%): NMT 8.0

Shelf Life: 12 months when stored properly.

Coconut Water UHT

Organic Coconut Water is produced from 100% natural fresh organic coconut water. UHT processed in aseptically packed in 1Liter, 500ml, 330ml tetra prisma and in aseptic tote bag of 1,000L.

Ingredient: Organic coconut water

Color and Appearance: Translucent to slightly cloudy liquid, free from foreign matter.

Flavor and Aroma: Characteristics taste and odor of fresh coconut, free from any fermented or other off flavors.

Brix: 4.0 to 4.9 °Brix

pH: 5.0 to 5.6

Commercially Sterility: Commercial Sterile

Packaging:

Immediate Packaging: 1 Liter, 500mlk, 330ml Tetra Prisma
Secondary Packaging: Corrugated box
Palletized with shrink wrap

Storage and Shelf Life: Best before 12 months from the date of manufacture if stored at ambient temperature, ≤ 30°C.

Creamed Coconut/Coconut Butter

Creamed Coconut/Coconut Butter has 65% Fat Matter Content which could be diluted with water to match the users requirement.

Product Application: Creamed Coconut or Coconut Butter can be used as ingredient for food and beverages that require that tropical coconut flavor such as curries, sauces, filling for chocolate confectionery, biscuits, cake, toppings and desserts.

Packaging Size: 500ml wide mouth glass jar, 500ml PET bottle and 20-kilo pail

Crude Coconut Oil

Description: Crude Coconut Oil is an end-product of squeezing out the oil from Copra (dried coconut meat) by the use of expeller press and then refined to eliminate impurities/contaminants. Coconut oil has the attribute of being mild on the skin, thus it is used as moisturizer. It can also be used as cleansing agent and protection against the sun.

Therefore, it is often used as raw material for oleochemicals, manufacturing soap, shampoo and cosmetics products.

Desiccated Coconut in Various Cuts

Made from choice nuts and through our stringent internationally certified process, our customers can be assured of the freshest and highest-quality coconut products.

Packaging size: 25 lb, 50 lb and 100 lb Kraft paper bag.

Check out the various cuts of our desiccated coconut below:

Fractionated Coconut Oil

It is cold pressed from fresh coconuts without chemicals. It has no cholesterol and no sour/burnt taste. Quality does not affect by temperature change.

Solidification Test: not solid at 55°F.

Hydrogenated Coconut Oil

Hydrogenated coconut refers to
coconut oils that have undergone the process of hydrogenation. Hydrogenation means that in high heat, hydrogen atoms are added to the coconut oil to turn its unsaturated fat components into saturated fats.

MCT Oil

MCT Oil is a concentrated source of MCTs made from coconut or palm kernel oil. MCT oil contains 100% MCTs, compared with 54% in coconut oil.

MCT Oil is a supplement that has become popular among athletes and body builders. The popularity of coconut oil, high in MCTs, has contributed to its use.

MCT Oil Powder
(100% Coconut Based)

MCT Oil Powder is
a powdered form of coconut-sourced medium chain triglyceride oil (MCT Oil). The MCT oil is derived from coconut by a select process of hydrolysis and fractionally distilled fatty acids with a unique C8 and C10 ratio.

Popping Coconut Oil

Popping Coconut Oil

RBD Premium Coconut Oil

Refined Coconut Oil Powder

Refined coconut oil is made with
dried coconut meat, also known as copra. The dried coconut meat is pressed through a machine to extract the oil, a process which uses steam or heat to deodorize the product.

This oil is much more versatile because of its neutral flavor. It is used in body care, vegan baked goods, for sauteing and stir fries, vegan pie crust, vegan scones, vegan cookies, and more.

Toasted Coconut Chips (Sweetened and Unsweetened)

Coconut chips that are toasted and sweetened.

Product Application: Enjoy the Chip Crunch Toasted Chips as a snack. Goes great with your favorite ice cream or excellent as cake toppings as well.

Virgin Coconut Oil

VIRGIN COCONUT OIL – COLD PRESSED
Mild, fresh and characteristic of coconut with no off odor, colorless, transparent liquid. Extracted using a cold process, no high heat or chemicals used.

Packaging Size:

Ingredients: 100% fresh and matured Organic Coconuts

VCO-Cold Pressed

Cold-pressed coconut oil is made without any heat. The coconut meat is scooped out and pressed so that you're left with pure coconut oil. On the other hand, refined coconut oil is made from dried coconut meat.

Virgin Coconut Oil Powder

Virgin Coconut Oil (VCO), also known as extra virgin coconut oil, is pure, cold-pressed coconut oil that has not been refined. Unlike coconut oil, the unrefined version is not bleached or deodorized and is non-hydrogenated. It has a light coconut flavor as compared to the strong taste of coconut oil.

Virgin Coconut Oil SD Powder

Spray-dried Organic Virgin Coconut Oil (VCO Powder)
The product has a typical shelf life period of 18 months from the date of production under proper storage conditions and if stored in a cool dry place. No refrigeration is required.

Direction to Use:

To prepare liquid MCT powder, just add water to desired strength and stir.

Young Coconut Meat

The Young Coconut Meat is the gelatinous edible part on the inside of a green coconut. This meat varies in texture and color, from a white gelatin-like material that is dense enough to be sliced to a nearly transparent, runny gel. It can be bought at some food stores in fresh or canned form.

Activated Carbon in “GRANULAR” and “POWDERED FORM-FOOD GRADE” - Coconut Shell Base

POTABLE WATER FILTER / INDUSTRIAL WATER / WASTEWATER TREATMENT / SWIMMING POOLS FILTER
For production of clean drinking water and capable of eliminating trace of organic or mineral compounds. Waste water treatment for urban effluent containing organic matter from industrial sites. Activated carbon is used either in a powdered or granular form, depending on the specific application and process.
4×8 MESH / 8×16 MESH / 8×30 MESH / 12×40 MESH

FLUE GAS TREATMENT / GAS/AIR PURIFICATION / CIGARETTE FILTERS
For removal of volatile organic compounds or VOC and odorous components from gas, etc. It is a porous material that removes organic compounds from liquids and gases by a process known as “adsorption.” In adsorption, organic molecules contained in a liquid or gas are attracted and bound to the surface of the pores of the activated carbon as the liquid or gas is passed through.
4×8 MESH / 12×30 MESH / 30×60 MESH

PRECIOUS METALS RECOVERY / MINING/GOLD MINING / DECOLORIZATION/OIL PURIFICATION / BEVERAGES FILTRATION
A range of Coconut Shell based Activated Carbons for gold adsorption capacity and designed to maximize gold recovery.
Coconut Shell based Activated Carbons with their superior hardness and large micro-pore volume to ensure rapid adsorption. Powdered activated carbon is specially developed in an adsorbent bleaching process for edible oils such as palm oil, coconut oil, fats etc.
6×12 MESH / 8×30 MESH

Carrageenan

Carrageenan is obtained from various red seaweeds (marine algae). The major sources of carrageenan. Are now the two tropical red seaweeds Kappaphycus Alverezii and Eucheuma Denticulatum, also known as 'cottonii and spinosum' in popular literature.

Carrageenan is used as a thickening, stabilizing or emulsifying agent in dairy products like chocolate milks, ice creams, milk puddings, yoghurts, flans and the like. It is also used in processed meats, dog foods, toothpastes, air freshener gels, and a variety of other food and non-food products.

Carrageenan is frequently preferred over other thickening, suspending and binding ingredients because it is natural, economical, readily available and functional in an extremely broad application-based environments

Carrageenan is a major ingredient in the food industry and is used for its gelling, thickening and stabilizing properties. It has wide applications in Jellies, Candies, Dairy, Ice Cream, Juices, Sauces, Beers, Toothpaste, Lotions, air Fresheners, soft Gels for Pharmaceuticals, Pet Foods and Meat products. It is extracted from red algae and has been used in foods for centuries.

Note:

We are also an Oleochemicals Supplier & Distributor for:
- CAPRYLIC ACID 99%
- CAPRYLIC-CAPRIC ACID
- STEARIC ACID
- REFINED GLYCERINE
- and more...

“ We also export Banana, Mango, Pineapple and other fresh fruits and dried fruits from the Philippines.”

CONTACT US

Address:

12th Floor Times Plaza Building, United Nations Avenue corner Taft Avenue,

Ermita, Manila 1000 Philippines

Telephone No.:

+(632) 8790-4048

E-mail:

eec@elmococoexports.com